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Posted at 02:08 pm | Link | Leave a comment | Add to Memories | Tell a Friend

Blue Berry Cobbler

Ingredients

Cooking Spray

4 cups/1 litre blueberries, fresh or frozen (thawed)

1/2 tsp Watkins Lemon Extract

1 cup all-purpose flour

1/2 cup sugar

1 tsp Watkins Baking Powder

Dash salt

1 tbsp Watkins Original Grapeseed Oil

1 tsp Watkins Original Double-Strength Vanilla

2 egg whites, lightly beaten

2 tbsp sugar

1/4 tsp (more if desired)Watkins Purest Ground Cinnamon

Directions
Preheat oven to 350°F/180°C. Spray a 1-1/2 quart/litre baking dish with Watkins Cooking Spray. Add blueberries and lemon extract; toss lightly. Combine flour, 1/2 cup sugar, baking powder and salt. Mix well, then make a well in center. In measuring cup, combine oil, vanilla and egg whites; mix well. Pour into flour mixture and stir just until moistened. Drop 8 dumplings of dough onto blueberries. Sprinkle with a mixture of remaining sugar and cinnamon. Bake 35 minutes or until bubbly and browned.
Makes 8 servings.

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Friday, March 28, 2008

Italian Herb Bread

Ingredients:

1 package Watkins Good Tastings Bread Mix

1 (12 oz) any carbonated beverage (cola or pepsi works well )

1 tbsp Watkins Basil

1 tbsp Watkins Oregano

1 tsp Watkins Garlic Powder

1 tsp Watkins Onion Powder

1/2 cup grated Romano cheese

1 tbsp butter, softened

Preheat oven according to Bread Mix package instructions. Stir together bread mix and carbonated beverage. Mix in basil, oregano, garlic powder, onion powder and cheese. Place mixture on round baking sheet, top with butter and bake 45 to 50 minutes until golden brown.

And REMEMBER....... If you order from me, you will automatically be entered in my Monthly Gift Drawing!

Thanks for checking this out..

Bunches of hugs!

Thursday, March 27, 2008

Simple Sweet & Sour Meatball Simmer

12 oz pkg frozen meatballs
1 pkg frozen stir-fry vegetables(slices green,red and yellow peppers and white onions)
¼ cup apricot jam
¼ cup Catalina Dressing
2 Tbsp. Soy sauce
Watkins ginger
Watkins garlic powder

Combine all ingredients in large skillet.

Cook on medium-high heat 10 minutes, or until meatballs and vegetables are heated through, stirring occasionally.

Serve hot over cooked rice, or pasta,if desired.
Makes 4 servings,1 cup each

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Posted at 01:47 pm | Link | Leave a comment | Add to Memories | Tell a Friend

Watkins Recipes

mood: creative

Italian Herb Bread

Ingredients:

1 package Watkins Good Tastings Bread Mix

1 (12 oz) any carbonated beverage (cola or pepsi works well )

1 tbsp Watkins Basil

1 tbsp Watkins Oregano

1 tsp Watkins Garlic Powder

1 tsp Watkins Onion Powder

1/2 cup grated Romano cheese

1 tbsp butter, softened

Preheat oven according to Bread Mix package instructions. Stir together bread mix and carbonated beverage. Mix in basil, oregano, garlic powder, onion powder and cheese. Place mixture on round baking sheet, top with butter and bake 45 to 50 minutes until golden brown.

And REMEMBER....... If you order from me, you will automatically be entered in my Monthly Gift Drawing!

Thanks for checking this out..

Bunches of hugs!

Check out my website at www.watkinsonline.com/sjackson

Thursday, March 27, 2008

Simple Sweet & Sour Meatball Simmer

12 oz pkg frozen meatballs
1 pkg frozen stir-fry vegetables(slices green,red and yellow peppers and white onions)
¼ cup apricot jam
¼ cup Catalina Dressing
2 Tbsp. Soy sauce
Watkins ginger
Watkins garlic powder

Combine all ingredients in large skillet.

Cook on medium-high heat 10 minutes, or until meatballs and vegetables are heated through, stirring occasionally.

Serve hot over cooked rice, or pasta,if desired.
Makes 4 servings,1 cup each

Saturday, March 22, 2008

Crockpot Spaghetti & Meatballs

INGREDIENTS:
4 cloves garlic, minced
1 green pepper, finely chopped
4 tablespoons olive oil
1 large (28 oz) can diced tomatoes
1 large (28 oz) can crushed tomatoes
1 small (6 oz) can tomato paste
1 cup of dry red wine
1 tablespoon of Watkins oregano

1/2 tablespoon of Watkins Basil
salt to taste
1 tablespoon sugar
.
Meatballs:
1 pound lean ground beef
3/4 tblsp Watkins Garlic powder

1 tsp Watkins oregano
1 tsp dried Watkins Basil
1/2 cup of Romano cheese
1 tblsp Watkins parsley
1 egg
PREPARATION:
Lightly brown garlic and green pepper in 4 tablespoons of olive oil in a heavy frying pan on the stove. Transfer to crockpot. Add tomatoes, puree, red wine, oregano, basil, salt and sugar.
Mix meatball ingredients thoroughly and form into meatballs. You can either bake these or sauté them in 2 tablespoons of olive oil until brown. Add to sauce and scrape drippings into the sauce also. Stir well and cover. Cook on low for 8 to 10 hours and serve over pasta with Italian bread and more grated Romano.

Tags: basil, garlic powder, pregano, spaghetti, watkins recipes

Posted at 02:50 pm | Link | Leave a comment | Add to Memories | Tell a Friend

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My Watkins Home Business

My Website is www.watkinsonline.com/sjackson

Mar. 30th, 2008

(no subject)

Blue Berry Cobbler

Friday, March 28, 2008

Italian Herb Bread

Thursday, March 27, 2008

Simple Sweet & Sour Meatball Simmer

Mar. 29th, 2008

Watkins Recipes

Thursday, March 27, 2008

Simple Sweet & Sour Meatball Simmer

Saturday, March 22, 2008

Crockpot Spaghetti & Meatballs

March 2008

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